Why the ‘consumption’ issue is absent from our food discourse
Dora Clouttick from Forked! catches up with Tara Garnett from The Food & Climate Research Network (FCRN) Forked: What do you think is the biggest food…
Are your prawns linked to people trafficking?
Western consumers could be eating fish arriving as a result of modern day slavery in south east Asia, a shocking new report and film claim. Thailand’s…
Forked magazine 